Hotels, restaurants and spa in Honfleur, experience true luxury, that of simplicity and elegance. The harmony of the atmospheres, the delicacy of our seasons and our flavors inspire relaxation and well-being. Like the history we inherit and the Norman nature that inspires us, we cultivate the art of living well every day.
Chef Matthieu Pouleur invites you to discover the generous and inventive menu of the gastronomic restaurant at Ferme Saint Siméon - Relais & Châteaux, the cradle of Impressionism. All the Norman flavors of the land and the sea are delicately combined to give you an unforgettable culinary experience, facing the Seine estuary and its soft lights.
La Boucane, "this old cottage" in Norman dialect, inspired many impressionist painters such as Claude Monet during their stay at Ferme Saint Siméon. Today, with its wood-fired cooking, this bistro gives pride of place to seafood, in a cozy and warm atmosphere in winter or on the terrace in fine weather.
Located on the old port, in the heart of the historic district, Vieux Honfleur is the oldest restaurant in the city, and one of the oldest restaurants in France. In this authentic setting, with a magnificent view of the basin from its terrace, you will delight in all seasons of wonderful variations of meat and fish and a beautiful selection of seafood.
Nestled 5 km from Honfleur, in the heart of the Normandy countryside, the Auberge de la Source **** and its restaurant will delight your taste buds with the menus prepared by Chef Alexis Valton. In front of the fireplace or on the sunny terrace, savor gourmet recipes inspired by local products, in an atmosphere marked by calm and serenity.
